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Every 10 days our news letter gives you fresh inspiration for your next trip to Saint-Paul de Vence.
"It has always been my ambition to serve my guests gourmet cuisine worthy of the landscapes around them."
Alain Llorca is passionate about contemporary Mediterranean cuisine, and it has earned him a Michelin star.
An authentic gourmet menu devoted to the Mediterranean
One of the finest views of the village
Lingering in the tea room and shop
And why not a cookery lesson with the chef?
Alain LLorca
Collège Culinaire de France
Hotel-Restaurant
Mediterranean cuisine
Bottin Gourmand, Gault & Millau, Michelin, 1 star 2024, 3 toques 2024
Gastronomic restaurant
165
225
250
Pets welcome, Accommodation, Room hire, Shop, Wi-fi, Restaurant, Carrier, Buffet meal, Tea Room/ Coffee Shop
Terrace, Reception room, Car park, Park, Swimming pool, Meeting room, Covered terrace
Accessible for self-propelled wheelchairs
American Express, Bank/credit card, Check, Cash
Open every day
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